Mahseer’s Hope
₹340.00 – ₹3,200.00
100% Arabica
Creating awareness of the humpback Mahseer and the unfortunate situation the species is in
An aroma that encapsulates notes of jeera & citrus, followed by a touch of rose. Once sipped, a clean citric acidity takes over, and a slow development of chocolate, spice, and rose layers the pallet. For the aftertaste, the body keeps and the rose jeera complicity holds.
| Certification: | None |
| Origin(s):
District and Estate |
Aldur, Kerehaklu |
| Elevation:
feet and masl |
3,937 ft (1200 – m)
above sea level |
| Processing methods: | Washed |
| Roast level:
and comment |
New England / Light (224°C / 435 F MET)
A high heat enhances acidity and sweetness on the palate while preserving the complexity |
| Cultivars: | SL9
|
| Grade: | Clean bulk |
Recommended Brewing:
Dried for 14 days in a polyhouse and aged on jute off the ground, Mahseer shines when brewed in a Chemex or V60, though a cold drip brings out its depth beautifully. Its juicy body and vibrant freshness linger on the palate.
About the Humpback Mahseer :
This tiger does not have stripes. But the humpback Mahseer, a large freshwater fish also called the tiger of the water, found only in the Cauvery river basin is listed as Critically Endangered on the IUCN red list.
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